Deadhead Rum

Deadhead Rum

When the ancient warring tribes of South America slew an enemy or took revenge for the death of one of their own, they would make of the slain a tsantsa, a badge of honor designed to contain the person’s spirit.

In contrast to its rather macabre bottle, the rum is a genuine thing of beauty. Deadhead Rum is ideal for sipping after dinner, it’s assertive aromatics and brilliant flavors make it a great choice for use in classic tall drinks.

www.deadheadrum.com
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